Low-Acid
100% Organic
Non GMO
Subscription
Never run out of your favorite coffee. Subscribe to save & taste the difference!
Low Acid. Clean. Healthy ...That’s it.
Most coffee is treated with pesticides, herbicides, fungicides, chemical fertilizers – and a lot of other toxic stuff that you definitely don’t want to be consuming.
Fabula is tested for +350 chemical compounds, toxins and mold at the best independent laboratories. It’s guaranteed clean. Our coffee is low in acidity, so it is gentle on your system.
No more jitters, tummy burns or weird sensations after consuming coffee.
Coffee Details
Profile
Great For
Caffeine level
Region
Sensations
Bean Varietal
You may also like
Caramel and coffee are delicious on their own – sweet and nutty – but in combination, it becomes something entirely different and uniquely delightful!
Caramel and caramel candies have been with us for centuries, but their exact origins are a bit murky. It is believed that Arabs first discovered caramel around 1000 A.D. This was a hard, crunchy type of caramel, created by crystallizing sugar in boiling water.
The sweet treat made its way to Europe via traders, and from there to America. Around 1650, American settlers were making hard candies in kettles. At some point milk, cream or butter was added to the recipe at some point, resulting in a softer, chewy treat, also known as toffee.
The flavor of caramel is often described as sweet and buttery, with subtle notes of dairy or even vanilla. These notes go extremely well with coffee, often being more chocolatey and nutty in the profile. The flavors balance each other out perfectly, creating a delicious, sweet but complex beverage. Among flavored coffees, this combination is one of the very, very best.
We are not surprised that caramel has been so popular for so many centuries, and that it remains a favorite sweet treat. It’s all about simple ingredients combined in just the right way – and now with the healthy, clean coffee. The results is… simply fabulicious!
Always Fresh. Always Fabulicious.
Where our coffee comes from is important. We proudly provide the very highest grade, single-origin coffee beans in the world. You can taste its origin, intricate and complex characteristics, just like in the world of fine wines.
Finding great coffees is like a hunting for treasures. The best coffees come from remote areas, grown deep inside the jungle, at high altitudes. There often is no infrastructure. No paved roads. There are mudslides. Heavy rainfalls... But the coffee... oh, it is worth it.
At Fabula, we do not mess with perfection.